Dahi & Delight

Dahi & Delight – The Traditional Terracotta Curd Setter 
Make rich, creamy, and naturally probiotic curd with Dahi & Delight, a 400 ml handcrafted terracotta handi designed to enhance the fermentation process and give you thick, delicious dahi just like the old days. The porous clay material helps maintain the perfect temperature, allowing for slow and uniform fermentation, ensuring a wholesome, chemical-free curd-making experience.

• Design
  With its classic rustic look, smooth terracotta finish, and a snug lid for freshness, the Dahi & Delight handi is not just a kitchen essential but also a beautiful addition to your dining space. The breathable clay structure allows excess water to evaporate, resulting in thicker, more flavorful curd every time.
• Utility
  Ideal for setting homemade dahi, storing buttermilk, or fermenting traditional dishes, this terracotta handi naturally enhances the taste and texture of your curd while keeping it fresh for longer.
• Benefits
  ✔ Naturally Cools & Thickens – Clay absorbs excess moisture, making dahi thick and creamy.
  ✔ Enhances Fermentation – The breathable material helps maintain the perfect environment for probiotic growth.
  ✔ Eco-Friendly & Sustainable – 100% biodegradable, plastic-free, and handcrafted.
  ✔ Non-Toxic & Chemical-Free – A natural, healthy alternative to metal or plastic containers.
• Capacity & Dimensions:
  Capacity: 400 ml
  Ideal for setting dahi for small families or individuals
  
  Mittified – Set Naturally, Savor Traditionally.